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How Should Colorado Handle Its Booming Moose Population?

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Wednesday, May 1, 2024

The forest ranger had a troubled look on his face. It was the summer of 2022 and my kids and I were trudging up a steep trail in the Indian Peaks Wilderness, near Denver, when we encountered him. He stood amid a small grove of subalpine fir, clutching a walkie-talkie tightly in his hand. As we came closer, he brought one index finger to his lips and pointed with the other into the distance. “Moose,” he whispered. Below us, perhaps 100 yards away in a flower-strewn meadow, a cow and her calf munched grass without concern. “Cute!” exclaimed my teenage daughter. “Go that way,” the ranger said gruffly, pointing up a steep slope covered in boulders. We walked on, weaving through a crowd of curious onlookers. Some inched closer to the moose for a better look. Others held cellphones, swiping fingers across screens to bring the animals into better view. Few creatures evoke American wilderness like Alces americanus, the American moose. It is the largest member of the deer family and the second largest land animal in North America behind the American bison (Bison bison). Its imposing size is undercut by its goofy countenance—the wide fan of horns, the thin legs that suspend a hefty body, the face like a hand-puppet fashioned from a worn-out sock. Despite their ungainly appearance, moose are formidable and, at times, graceful, reaching speeds of 35 miles per hour at full gallop. Growing up in Colorado in the late 1980s and early ’90s, I took trips with my father into designated wildernesses in the northern part of the state—the Flat Tops, Mount Zirkel, the Rawah—hoping to glimpse a moose. We never did. These days I often encounter them when out hiking. For a while, I thought my luck had changed. But I’ve since learned that these experiences are nothing particularly special. Though moose are notoriously hard to count, the Colorado Parks and Wildlife Department estimates that there are now around 3,000 scattered through the state’s major mountain ranges. That figure, however, does not adequately describe their growing presence here. The comment sections for dozens of hikes in Colorado’s Front Range and the San Juan, Sawatch and Elk Mountains on the popular AllTrails app are a litany of moose sightings. Several moose have even made their way into the suburban sprawl of metro Denver, the state’s capital and largest city, browsing in greenbelts, sauntering across golf courses, loitering in mall parking lots. As Colorado’s human and moose populations have grown in tandem, so have the number of conflicts. Over a two-week span in spring of 2022, moose attacked people in three separate incidents. One of those occurred near the mountain town of Nederland, where a mother moose trampled and severely injured a hiker and a dog; a police officer shot her, and wildlife officials took her calf into custody. In September 2022, a moose gored and nearly killed a bowhunter in northern Colorado after the hunter’s arrow whistled wide of its mark. More often than not, however, moose come out on the losing end of these clashes. According to the Colorado Department of Transportation, cars struck and killed 59 moose in 2022. In 2012, the number was just four. As human and moose populations grow in Colorado, so too have their interactions: Both moose attacks on humans and car strikes on moose have increased dramatically in recent years. David Dietrich Despite the increase in dangerous encounters, the moose has emerged as a potent symbol and ambassador of the wild in a state enamored of its outdoor places—depicted in murals and statues in many mountain towns. A large painting of a moose even graces Coors Field, the home of the Colorado Rockies baseball team. There’s just one problem. As much as Alces americanus seem to belong in Colorado, the species’ native range is in more northerly latitudes and doesn’t extend into the state. Colorado’s wildlife department introduced moose from Wyoming and Utah beginning in the 1970s to put money into its own coffers through the sale of hunting licenses. In that bygone era of wildlife management, the will of a few high-ranking state officials was enough to set a great ecological experiment into motion. To be sure, human values have always helped shape wildlife policy. In Colorado and elsewhere in the American West, game animals, including mountain goats, elk and bison, have been introduced to places where they never lived or have been sustained in unnaturally high numbers to satisfy hunters and wildlife watchers. Those efforts have frequently caused dramatic environmental changes. Indeed, now that moose are flourishing in Colorado, they are behaving in unexpected ways, challenging management paradigms and emerging in new environments. As moose occupy an ever larger part of Colorado’s natural present, biologists are working to understand their effects on native plants and animals. All of which leads to an all-consuming question: In an environment increasingly altered by agriculture, urbanization and the ever-expanding footprint of human infrastructure, do moose have a place in the state’s ecological future? A light dusting of snow covers a moose. David Dietrich In the winter of 1978, a handful of state wildlife staff huddled together one morning in the Uinta Mountains in northern Utah. Led by chief of big game, Dick Denney, the team had traveled there to search for moose, a smallish subspecies known as Shiras (pronounced SHY-rass) found in the Rocky Mountains. Deep snows coated the peaks and filled the valleys. To fight off the chill, the officials wore government-issue olive drab winter gear—all save one, an older gentleman with a pompadour of white hair in a bright red snowsuit. This was the signature attire of Marlin Perkins, zoologist and co-host of “Mutual of Omaha’s Wild Kingdom,” who had traveled to Utah to capture the event for an episode called “Moose Airlift.” As the capture got underway, a pair of helicopters cruised over the landscape. A man with a rifle under his arm sat perched in the smaller of the two aircraft, which descended toward a cow moose and her yearling calf in a snowy meadow. There was a sharp report, not from a bullet but a tranquilizer dart, and the cow took off at a run. Within minutes, her legs went wobbly, and the crew landed and set to work. They placed a blindfold over the animal’s eyes and drew her blood, testing to ensure she was not infected with brucellosis or leptospirosis, two diseases that can pass to (and from) domestic cattle. The team then fitted the cow moose with a telemetry collar and an ear tag, and carefully slid a specially designed sling under her belly, attached by a rope to one of the helicopters. For a moment, as the pilot eased into the air, the moose lurched, drawing her legs upward as her feet left the ground—“a common reflex,” as Perkins described it in his folksy narration. At last, the animal appeared to relax as she soared over the rugged valley, bound for her new home—a vast expanse of sagebrush and willow between two major mountain ranges in northern Colorado, known as North Park. Moose were rarely seen south of Yellowstone National Park before the early 1900s. Their populations grew in Colorado following their airlifted transport to the region in the 1970s.  Courtesy of Denver Public Library She would not, technically, be the first moose to set foot in the state: The animals appear in a few scattered accounts from settlers in the mid-1800s. One of the best-known comes from Milton Estes, a member of the family that founded the northern mountain town of Estes Park, who killed a bull moose in that area in the 1860s as it mingled with a herd of elk. Biologists today believe moose like the one Estes killed were transient, perhaps dispersing juveniles entering the state from Wyoming, and officials generally agree that Colorado never supported a breeding population. To make their case for introducing moose to the state’s mountains, Denney and his colleagues had argued that moose would have eventually migrated to and thrived in Colorado on their own, had people not blocked the way. Settlers and Indigenous hunters were “undoubtedly the primary limiting factor in Colorado moose establishment,” Denney wrote in an article for Colorado Outdoors in 1977. “Practically every moose that has come into Colorado has ended up by being eaten or shot and abandoned.” That’s a plausible explanation, according to noted Colorado State University wildlife conservation expert Joel Berger. Moose were rarely sighted south of the lands that would become Yellowstone National Park, in northwestern Wyoming, before the early 1900s, he said. Then, after settlers extirpated predators from the Yellowstone area, a member of the Shoshone tribe encountered a moose on the east side of the Wind River Mountains, in central Wyoming. “He didn’t know what it was, because they hadn’t occurred there before,” said Berger. The Red Desert, a vast expanse of arid land in southwestern Wyoming, was also likely a formidable obstacle. In total, between 1978 and 1979, Colorado’s wildlife department airlifted a dozen moose out of the Uintas—along with a dozen more from Wyoming’s Tetons—and hauled them to North Park. There, they remained in a small enclosure for several days before being released into the rolling high plains along the Illinois River. A young biologist named Gene Schoonveld was among the officials with the Colorado Division of Wildlife who orchestrated the process. An avid moose hunter, Schoonveld had moved from Canada to Colorado in the late ’60s to attend graduate school at Colorado State University. When he wasn’t in class, he spent days exploring the mountain valleys and basins of the Rockies, marveling over the copious stands of willow and aspen, favorite food sources for moose. After landing a job at the state wildlife department, he immediately pestered Denney, his supervisor, to pursue moose introduction. “I knew that moose could live down here and I let Dick know how I felt,” he told me when I reached him by phone in the fall of 2022, shortly before his death from a long illness. Dick Denney, former Colorado chief of big game, displays the antlers of an adult moose. Courtesy of Denver Public Library The idea of introducing moose to Colorado had been kicked around for decades, but ranchers in rural communities who feared moose would compete with their cattle for forage resisted those plans, and they never materialized. Denney’s 1976 “proposal” to introduce the half-ton animals is a mere 54 pages and includes no comprehensive studies of their potential ecological impacts. And although Schoonveld and Denney interviewed residents of northern Colorado about the releases, they dismissed the opposition as unfounded. After all, moose wouldn’t be feeding on hay bales or grass, Schoonveld said; they’re browsers that subsist almost entirely on willow, aspen and other woody material. “We brought them to Colorado because we could,” he said, “because we had the space and the habitat for them.” Amid North Park’s rich willow stands, the two dozen transplanted moose kicked into reproductive overdrive. In 1980, nearly one in five gave birth to two offspring at once—a phenomenon called “twinning” that often occurs among ungulates when food is especially plentiful. By the winter of 1988, a decade after introduction, the moose population had grown to around 250. The animals proved so successful and so popular with residents and visitors that, between 1987 and 2010, wildlife officials transplanted more moose to other parts of Colorado, where they thrived in a variety of habitats. On the semi-arid slopes of Grand Mesa near the state’s western border, for example, where moose were introduced in 2005, moose subsist mainly on Gambel oak rather than willow. They’ve also adjusted to high-elevation valleys of the San Juan Mountains near Colorado’s southern border, where they were introduced in the early 1990s. That makes them the southernmost moose herd in the world, according to Eric Bergman, a research scientist and moose specialist with Colorado Parks and Wildlife. The species may be pushing still farther southward. Last fall, a moose was spotted in the mountains of northern New Mexico, near Taos, presumably after crossing the Colorado border. “Biologists generally expected them to do well,” Bergman said of the introduction, “and they certainly did.” Dust drifts up between two moose. David Dietrich Rocky Mountain National Park, just east of North Park, is among the places that have witnessed that rapid growth. Park biologists estimate that 40 to 60 moose now wander the western side of the park. On the more touristed east side, moose now inhabit every drainage and are likely increasing. And little wonder: The 415-square-mile preserve has some of best moose habitat in the state, with deep glacially carved valleys and willow-thick stream bottoms. Last April, I sat down with landscape ecologist Will Deacy in his office at Rocky Mountain National Park headquarters as he called up a satellite map on his computer. The park service has fitted 23 moose with telemetry collars, and Deacy showed me one of their routes. The path, transmitted over the course of a season, looked like a child’s scribble, moving to and fro with little regard for the ragged topography. Animals have been known to traverse the entire park in just a few days, hinting at the expansive size of their overlapping ranges, which have been shown elsewhere to cover areas as large as 50 square miles. Deacy next pulled up an infrared image of a mountainside covered in dark trees, gathered by an aircraft mounted with an infrared camera. A closer look revealed several white silhouettes, like small Bullwinkles, scattered amid the pines: moose going about their mysterious business. “They are a new species in a new context,” Deacy said. These supremely adaptable animals could behave very differently in Rocky Mountain than they do in, say, Yellowstone or Glacier National Parks, he explains. “There is so much we just don’t know.” One of those unknowns is just how moose will affect a landscape already heavily browsed by native elk. Settlers once hunted elk nearly to extinction in this part of the state, but in 1913, officials reintroduced them within the protective boundaries of the national park, where hunting was banned. By the latter half of the 20th century, elk here also no longer faced predation by wolves or grizzlies, both of which were extirpated from the state by hunters and trappers. The local herd ballooned to as many as 3,500 animals by the early 2000s—far more than the maximum of 2,100 that the park service deemed sustainable. The elk rapidly chewed through willow stands, particularly along streams, and the park’s mature willow plants declined by 96 percent between 1999 and 2019. Under the auspices of the park’s Elk and Vegetation Management Plan, officials called in sharpshooters to cull some elk and constructed tall fences called “exclosures” around more than 200 acres of sensitive aspen and willows along creeks, wetlands and rivers, to keep large ungulates out. They also set in motion surveys of hundreds of scattered plots to monitor browsing and the health of the park’s willows, foundational plant species along its streams. The fragrant shrubs stabilize soil and prevent erosion, while providing food and sanctuary for hundreds of species of mammals, insects, fish and birds. On a brisk morning during my April visit to the park, I followed Deacy and biological technicians Nick Bartusch and Kim Sutton to one of those plots, in a meadow near the headwaters of the Fall River. Our feet crunched through a thick layer of frost, and deep snow still blanketed the 12,000- to 13,000-foot peaks of the Mummy Range towering above. Sutton swiped a metal detector across the matted grass until she found four markers. Then, Bartusch strung orange thread between them, forming a crude square, and began to evaluate the plants within. Though the spring bloom was approaching, the limbs remained leafless, making evidence of herbivory easier to see. Bartusch looked for signs, gently caressing the plants. The largest in the plot had clearly been browsed, with buds missing and limbs chewed to ribbons. As the team recorded their findings, I wandered around the plot’s perimeter. Impressed into a semi-frozen patch of mud was a single, six-inch-long hoofprint. I showed Deacy. “Looks like moose,” he said. Currently the park has no equivalent of the elk plan for its moose. Though moose arrived here in 1980, just two years after the North Park releases, visitors and researchers rarely encountered them prior to 2015, said Bartusch. “Now it’s almost daily.” That sudden prevalence complicates existing efforts to recover park vegetation. A single adult moose can eat up to 60 pounds of willow per day, far more than an adult elk, which consumes roughly a third of that amount of forage, only a fraction of which is willow. In other words, too many moose could create new problems for the host of other creatures that depend on this critical plant. For example, Berger, the Colorado State University wildlife biologist, conducted research in riparian zones in the Grand Teton and Yellowstone National Parks and found that neotropical migratory songbirds, such as warblers and flycatchers, occur at much lower densities where there are large populations of moose, particularly where moose don’t face pressure from predators. Four bird species that he expected to see during that study didn’t occur at all, Berger said, “because moose browsing had been so intense.” And because national parks ban hunting, moose tend to congregate within their borders, achieving densities almost five times higher than outside of them, Berger added, meaning Rocky Mountain National Park may see magnified effects over time. Scientists conduct willow surveys to assess the impact of moose populations on park vegetation. Moose can eat up to 60 pounds of willow per day, significantly impacting local plants and other wildlife that rely on them.  Jeremy Miller Meanwhile, the moose here are exhibiting new and surprising behaviors that could affect the park’s ailing vegetation. Moose tend to be solitary animals, said Bartusch. In 2019, however, he had an encounter in the park that challenged that notion. He and a crew member were working on the park’s west side when they spotted a couple of moose in a large meadow. “We weren’t worried about it because they were a long way off,” said Bartusch. “So we went about our business and suddenly we realized we’d somehow managed to get surrounded. My partner and I counted 33 individual moose.” According to Deacy, groups of moose sometimes “yard up” in the winter to stomp out a comfortable spot in deep snow. But such congregations are rare in summer. In this case, said Bartusch, the animals seemed to be moving in a herd. If the behavior became commonplace among Rocky Mountain’s moose, it could concentrate their impacts. “People love their moose,” said Elaine Leslie, former chief of the National Park Service’s Biological Resource Management Division. But too many animals could very well threaten “the primary purpose of the park, which is the preservation of resources.” What might a Rocky Mountain National Park moose management plan look like? First of all it requires sound scientific data on moose populations. If they determine there are too many moose, Leslie said, options include working with the state to increase moose hunting on Rocky Mountain’s periphery. She also mentioned dosing animals with contraceptives delivered via darts. The worst-case scenario, she said, would be having to conduct a moose cull, as other parks have done periodically to bring down their elk populations. Further complicating management is the degree to which Rocky Mountain’s ecosystems have already been modified by people. Before the park was established, ranchers and farmers plowed willows under to provide forage for horses and cows; others dewatered and altered stream channels and meadows to make way for roads, parking lots, visitor centers and other bits of infrastructure. Directly restoring the park’s beleaguered willow stands and wetlands, therefore, would go a long way toward making the environment more resilient against future moose damage. To that end, the park is attempting to coax beaver back within its boundaries from surrounding waterways to build ponds and raise the water table. That, in turn, would help willows regenerate and grow. Park staff are counting on the exclosures to do double duty, protecting beavers and their handiwork from any boost in elk or moose numbers that willow regrowth might bring. Leslie sees another potential solution in Colorado’s wolf reintroduction, which brought ten animals to Grand County, in the Central Rockies, in December 2023. Wolves are the main predator of elk and moose, and they could help ease pressure on the park’s willow and aspen if they recolonize the area and reduce populations or induce herds to keep moving. That’s what happened in Yellowstone after the federal government restored wolves, and as grizzly bear and other struggling predator populations rebounded. A moose wades through the water. David Dietrich On a bright late-July morning last year, I visited State Forest State Park, in the same region where officials originally released moose in 1978. Today, as many as 700 roam the area, comprising nearly one-fourth of the state population. “It’s the last frontier,” said Tony Johnson, a State Forest law enforcement ranger, “where there are no chain stores, but moose on every corner.” I headed to a campground and trail that Johnson identified as a “moose hotspot.” “There is a moose there that goes from being a very neat encounter to a potentially dangerous situation pretty quickly,” he had told me. At the trailhead, as if on cue, a large juvenile male emerged from a stand of pines. It stood mere feet from the dirt path, munching on willows as a procession of ultra-marathoners plodded by. Some stopped to gawk. Others glanced at the animal as if it were a hallucination—understandable, perhaps, given that the runners were about 15 miles into a punishing 65-mile race. Even though moose pose potential threats to native ecosystems and people, local communities are learning to co-exist with the animals. In Walden, 25 minutes north, moose have become such frequent visitors that a sign on the way into town proudly proclaims it “The Moose Viewing Capital of Colorado.” “We have them in town quite often,” said Josh Dilley, State Forest’s park manager, who met me on the trail. They especially like to congregate around the elementary school, Dilley explained, “so we’ll go sit strategically between the moose and the kids while they’re going to school.” When moose loiter too long in front yards and public parks, wildlife officials haze them away with firecrackers or non-lethal rubber buckshot. On rare occasions, they sedate an unruly moose with a dart and transplant it elsewhere by truck. Along the trail, Dilley and I encountered dozens of hikers and several bags of dog poop, which Dilley dutifully retrieved. Dogs, Dilley explained, present one of the greatest sources of conflict with moose. Moose do not distinguish a Pomeranian from a gray wolf. And rather than run away, an adult moose will stand its ground or chase an unleashed dog back to its owner, often attempting to gore a dog with its antlers or crush it with its hooves. A week later, at State Forest’s annual “Moose Fest,” I spoke with Trina Romero, a wildlife viewing coordinator with Colorado Parks and Wildlife, who said that moose attacks in the state now outnumber bear and mountain lion attacks combined, even though moose numbers are significantly lower. Despite growing pains as Coloradans figure out how to co-exist with this large, non-native ungulate, the state has become something of a de facto refuge for the species. Moose populations in much of their native range across the northern U.S. are plummeting. In New Hampshire, they declined by nearly half between the mid-1990s and late-2010s, owing to habitat loss from clear-cutting and warming temperatures, which have triggered a sharp rise in ticks. Wyoming also used to be a moose stronghold, but today Colorado has more moose than its neighbor to the north. And there are signs that Colorado’s moose numbers may be naturally stabilizing. “We have some evidence that our moose population is expressing characteristics of being at or near carrying capacity, such as lower pregnancy rates and animals skipping breeding,” Bergman said. Because biologists don’t have great information on the long-term trajectory of state moose populations, Bergman said, his agency is conservative when it comes to apportioning moose tags to hunters each year. “We could probably use [hunting] as a tool to bring down density … but we also face social pressure to maintain high densities of animals. People love seeing moose, so it really is about finding trade-offs and middle ground.” Others are not so optimistic. Moose “are one of my favorites,” said Elaine Leslie. “But I’m worried about what is happening at the ecosystem level, especially in Rocky Mountain National Park. That is a very biodiverse area right now.” Moose gather together. David Dietrich For the sake of Colorado’s moose and the ecosystems they inhabit, Leslie said, the state’s ardor must turn to more research, rigorous population counts and science-based management. “You have to look at the big picture, at what happens 20 and 30 years down the road.” Otherwise, Colorado residents may find sorrow after sorrow: increasingly denuded streambanks, more frequent attacks and car collisions, and greater numbers of moose in the crosshairs. “It’s partly everybody’s fault, the state and the feds, because we don’t think into the future very well,” Leslie said. “And we don’t learn from history. Unless everybody gets on the same page, it’s going to get ugly.”This story originally appeared in bioGraphic, an independent magazine about nature and regeneration powered by the California Academy of Sciences. Get the latest Science stories in your inbox.

Roughly 3,000 animals now roam the state's mountain ranges

The forest ranger had a troubled look on his face. It was the summer of 2022 and my kids and I were trudging up a steep trail in the Indian Peaks Wilderness, near Denver, when we encountered him. He stood amid a small grove of subalpine fir, clutching a walkie-talkie tightly in his hand. As we came closer, he brought one index finger to his lips and pointed with the other into the distance.

“Moose,” he whispered.

Below us, perhaps 100 yards away in a flower-strewn meadow, a cow and her calf munched grass without concern. “Cute!” exclaimed my teenage daughter.

“Go that way,” the ranger said gruffly, pointing up a steep slope covered in boulders. We walked on, weaving through a crowd of curious onlookers. Some inched closer to the moose for a better look. Others held cellphones, swiping fingers across screens to bring the animals into better view.

Few creatures evoke American wilderness like Alces americanus, the American moose. It is the largest member of the deer family and the second largest land animal in North America behind the American bison (Bison bison). Its imposing size is undercut by its goofy countenance—the wide fan of horns, the thin legs that suspend a hefty body, the face like a hand-puppet fashioned from a worn-out sock. Despite their ungainly appearance, moose are formidable and, at times, graceful, reaching speeds of 35 miles per hour at full gallop.

Growing up in Colorado in the late 1980s and early ’90s, I took trips with my father into designated wildernesses in the northern part of the state—the Flat Tops, Mount Zirkel, the Rawah—hoping to glimpse a moose. We never did. These days I often encounter them when out hiking. For a while, I thought my luck had changed. But I’ve since learned that these experiences are nothing particularly special. Though moose are notoriously hard to count, the Colorado Parks and Wildlife Department estimates that there are now around 3,000 scattered through the state’s major mountain ranges.

That figure, however, does not adequately describe their growing presence here. The comment sections for dozens of hikes in Colorado’s Front Range and the San Juan, Sawatch and Elk Mountains on the popular AllTrails app are a litany of moose sightings. Several moose have even made their way into the suburban sprawl of metro Denver, the state’s capital and largest city, browsing in greenbelts, sauntering across golf courses, loitering in mall parking lots.

As Colorado’s human and moose populations have grown in tandem, so have the number of conflicts. Over a two-week span in spring of 2022, moose attacked people in three separate incidents. One of those occurred near the mountain town of Nederland, where a mother moose trampled and severely injured a hiker and a dog; a police officer shot her, and wildlife officials took her calf into custody. In September 2022, a moose gored and nearly killed a bowhunter in northern Colorado after the hunter’s arrow whistled wide of its mark. More often than not, however, moose come out on the losing end of these clashes. According to the Colorado Department of Transportation, cars struck and killed 59 moose in 2022. In 2012, the number was just four.

Moose Walks Across Road
As human and moose populations grow in Colorado, so too have their interactions: Both moose attacks on humans and car strikes on moose have increased dramatically in recent years. David Dietrich

Despite the increase in dangerous encounters, the moose has emerged as a potent symbol and ambassador of the wild in a state enamored of its outdoor places—depicted in murals and statues in many mountain towns. A large painting of a moose even graces Coors Field, the home of the Colorado Rockies baseball team.

There’s just one problem. As much as Alces americanus seem to belong in Colorado, the species’ native range is in more northerly latitudes and doesn’t extend into the state. Colorado’s wildlife department introduced moose from Wyoming and Utah beginning in the 1970s to put money into its own coffers through the sale of hunting licenses. In that bygone era of wildlife management, the will of a few high-ranking state officials was enough to set a great ecological experiment into motion.

To be sure, human values have always helped shape wildlife policy. In Colorado and elsewhere in the American West, game animals, including mountain goats, elk and bison, have been introduced to places where they never lived or have been sustained in unnaturally high numbers to satisfy hunters and wildlife watchers. Those efforts have frequently caused dramatic environmental changes. Indeed, now that moose are flourishing in Colorado, they are behaving in unexpected ways, challenging management paradigms and emerging in new environments. As moose occupy an ever larger part of Colorado’s natural present, biologists are working to understand their effects on native plants and animals. All of which leads to an all-consuming question: In an environment increasingly altered by agriculture, urbanization and the ever-expanding footprint of human infrastructure, do moose have a place in the state’s ecological future?

Moose and Snow
A light dusting of snow covers a moose. David Dietrich

In the winter of 1978, a handful of state wildlife staff huddled together one morning in the Uinta Mountains in northern Utah. Led by chief of big game, Dick Denney, the team had traveled there to search for moose, a smallish subspecies known as Shiras (pronounced SHY-rass) found in the Rocky Mountains. Deep snows coated the peaks and filled the valleys. To fight off the chill, the officials wore government-issue olive drab winter gear—all save one, an older gentleman with a pompadour of white hair in a bright red snowsuit. This was the signature attire of Marlin Perkins, zoologist and co-host of “Mutual of Omaha’s Wild Kingdom,” who had traveled to Utah to capture the event for an episode called “Moose Airlift.”

As the capture got underway, a pair of helicopters cruised over the landscape. A man with a rifle under his arm sat perched in the smaller of the two aircraft, which descended toward a cow moose and her yearling calf in a snowy meadow. There was a sharp report, not from a bullet but a tranquilizer dart, and the cow took off at a run. Within minutes, her legs went wobbly, and the crew landed and set to work. They placed a blindfold over the animal’s eyes and drew her blood, testing to ensure she was not infected with brucellosis or leptospirosis, two diseases that can pass to (and from) domestic cattle.

The team then fitted the cow moose with a telemetry collar and an ear tag, and carefully slid a specially designed sling under her belly, attached by a rope to one of the helicopters. For a moment, as the pilot eased into the air, the moose lurched, drawing her legs upward as her feet left the ground—“a common reflex,” as Perkins described it in his folksy narration. At last, the animal appeared to relax as she soared over the rugged valley, bound for her new home—a vast expanse of sagebrush and willow between two major mountain ranges in northern Colorado, known as North Park.

Helicopter Airlifts a Moose
Moose were rarely seen south of Yellowstone National Park before the early 1900s. Their populations grew in Colorado following their airlifted transport to the region in the 1970s.  Courtesy of Denver Public Library

She would not, technically, be the first moose to set foot in the state: The animals appear in a few scattered accounts from settlers in the mid-1800s. One of the best-known comes from Milton Estes, a member of the family that founded the northern mountain town of Estes Park, who killed a bull moose in that area in the 1860s as it mingled with a herd of elk. Biologists today believe moose like the one Estes killed were transient, perhaps dispersing juveniles entering the state from Wyoming, and officials generally agree that Colorado never supported a breeding population.

To make their case for introducing moose to the state’s mountains, Denney and his colleagues had argued that moose would have eventually migrated to and thrived in Colorado on their own, had people not blocked the way. Settlers and Indigenous hunters were “undoubtedly the primary limiting factor in Colorado moose establishment,” Denney wrote in an article for Colorado Outdoors in 1977. “Practically every moose that has come into Colorado has ended up by being eaten or shot and abandoned.”

That’s a plausible explanation, according to noted Colorado State University wildlife conservation expert Joel Berger. Moose were rarely sighted south of the lands that would become Yellowstone National Park, in northwestern Wyoming, before the early 1900s, he said. Then, after settlers extirpated predators from the Yellowstone area, a member of the Shoshone tribe encountered a moose on the east side of the Wind River Mountains, in central Wyoming. “He didn’t know what it was, because they hadn’t occurred there before,” said Berger. The Red Desert, a vast expanse of arid land in southwestern Wyoming, was also likely a formidable obstacle.

In total, between 1978 and 1979, Colorado’s wildlife department airlifted a dozen moose out of the Uintas—along with a dozen more from Wyoming’s Tetons—and hauled them to North Park. There, they remained in a small enclosure for several days before being released into the rolling high plains along the Illinois River.

A young biologist named Gene Schoonveld was among the officials with the Colorado Division of Wildlife who orchestrated the process. An avid moose hunter, Schoonveld had moved from Canada to Colorado in the late ’60s to attend graduate school at Colorado State University. When he wasn’t in class, he spent days exploring the mountain valleys and basins of the Rockies, marveling over the copious stands of willow and aspen, favorite food sources for moose.

After landing a job at the state wildlife department, he immediately pestered Denney, his supervisor, to pursue moose introduction. “I knew that moose could live down here and I let Dick know how I felt,” he told me when I reached him by phone in the fall of 2022, shortly before his death from a long illness.

Man Poses With Moose Antlers
Dick Denney, former Colorado chief of big game, displays the antlers of an adult moose. Courtesy of Denver Public Library

The idea of introducing moose to Colorado had been kicked around for decades, but ranchers in rural communities who feared moose would compete with their cattle for forage resisted those plans, and they never materialized. Denney’s 1976 “proposal” to introduce the half-ton animals is a mere 54 pages and includes no comprehensive studies of their potential ecological impacts. And although Schoonveld and Denney interviewed residents of northern Colorado about the releases, they dismissed the opposition as unfounded. After all, moose wouldn’t be feeding on hay bales or grass, Schoonveld said; they’re browsers that subsist almost entirely on willow, aspen and other woody material. “We brought them to Colorado because we could,” he said, “because we had the space and the habitat for them.”

Amid North Park’s rich willow stands, the two dozen transplanted moose kicked into reproductive overdrive. In 1980, nearly one in five gave birth to two offspring at once—a phenomenon called “twinning” that often occurs among ungulates when food is especially plentiful. By the winter of 1988, a decade after introduction, the moose population had grown to around 250.

The animals proved so successful and so popular with residents and visitors that, between 1987 and 2010, wildlife officials transplanted more moose to other parts of Colorado, where they thrived in a variety of habitats. On the semi-arid slopes of Grand Mesa near the state’s western border, for example, where moose were introduced in 2005, moose subsist mainly on Gambel oak rather than willow. They’ve also adjusted to high-elevation valleys of the San Juan Mountains near Colorado’s southern border, where they were introduced in the early 1990s. That makes them the southernmost moose herd in the world, according to Eric Bergman, a research scientist and moose specialist with Colorado Parks and Wildlife.

The species may be pushing still farther southward. Last fall, a moose was spotted in the mountains of northern New Mexico, near Taos, presumably after crossing the Colorado border. “Biologists generally expected them to do well,” Bergman said of the introduction, “and they certainly did.”

Two Moose
Dust drifts up between two moose. David Dietrich

Rocky Mountain National Park, just east of North Park, is among the places that have witnessed that rapid growth. Park biologists estimate that 40 to 60 moose now wander the western side of the park. On the more touristed east side, moose now inhabit every drainage and are likely increasing. And little wonder: The 415-square-mile preserve has some of best moose habitat in the state, with deep glacially carved valleys and willow-thick stream bottoms.

Last April, I sat down with landscape ecologist Will Deacy in his office at Rocky Mountain National Park headquarters as he called up a satellite map on his computer. The park service has fitted 23 moose with telemetry collars, and Deacy showed me one of their routes. The path, transmitted over the course of a season, looked like a child’s scribble, moving to and fro with little regard for the ragged topography. Animals have been known to traverse the entire park in just a few days, hinting at the expansive size of their overlapping ranges, which have been shown elsewhere to cover areas as large as 50 square miles.

Deacy next pulled up an infrared image of a mountainside covered in dark trees, gathered by an aircraft mounted with an infrared camera. A closer look revealed several white silhouettes, like small Bullwinkles, scattered amid the pines: moose going about their mysterious business. “They are a new species in a new context,” Deacy said. These supremely adaptable animals could behave very differently in Rocky Mountain than they do in, say, Yellowstone or Glacier National Parks, he explains. “There is so much we just don’t know.”

One of those unknowns is just how moose will affect a landscape already heavily browsed by native elk. Settlers once hunted elk nearly to extinction in this part of the state, but in 1913, officials reintroduced them within the protective boundaries of the national park, where hunting was banned. By the latter half of the 20th century, elk here also no longer faced predation by wolves or grizzlies, both of which were extirpated from the state by hunters and trappers. The local herd ballooned to as many as 3,500 animals by the early 2000s—far more than the maximum of 2,100 that the park service deemed sustainable. The elk rapidly chewed through willow stands, particularly along streams, and the park’s mature willow plants declined by 96 percent between 1999 and 2019. Under the auspices of the park’s Elk and Vegetation Management Plan, officials called in sharpshooters to cull some elk and constructed tall fences called “exclosures” around more than 200 acres of sensitive aspen and willows along creeks, wetlands and rivers, to keep large ungulates out. They also set in motion surveys of hundreds of scattered plots to monitor browsing and the health of the park’s willows, foundational plant species along its streams. The fragrant shrubs stabilize soil and prevent erosion, while providing food and sanctuary for hundreds of species of mammals, insects, fish and birds.

On a brisk morning during my April visit to the park, I followed Deacy and biological technicians Nick Bartusch and Kim Sutton to one of those plots, in a meadow near the headwaters of the Fall River. Our feet crunched through a thick layer of frost, and deep snow still blanketed the 12,000- to 13,000-foot peaks of the Mummy Range towering above. Sutton swiped a metal detector across the matted grass until she found four markers. Then, Bartusch strung orange thread between them, forming a crude square, and began to evaluate the plants within. Though the spring bloom was approaching, the limbs remained leafless, making evidence of herbivory easier to see. Bartusch looked for signs, gently caressing the plants. The largest in the plot had clearly been browsed, with buds missing and limbs chewed to ribbons.

As the team recorded their findings, I wandered around the plot’s perimeter. Impressed into a semi-frozen patch of mud was a single, six-inch-long hoofprint. I showed Deacy. “Looks like moose,” he said.

Currently the park has no equivalent of the elk plan for its moose. Though moose arrived here in 1980, just two years after the North Park releases, visitors and researchers rarely encountered them prior to 2015, said Bartusch. “Now it’s almost daily.” That sudden prevalence complicates existing efforts to recover park vegetation. A single adult moose can eat up to 60 pounds of willow per day, far more than an adult elk, which consumes roughly a third of that amount of forage, only a fraction of which is willow.

In other words, too many moose could create new problems for the host of other creatures that depend on this critical plant. For example, Berger, the Colorado State University wildlife biologist, conducted research in riparian zones in the Grand Teton and Yellowstone National Parks and found that neotropical migratory songbirds, such as warblers and flycatchers, occur at much lower densities where there are large populations of moose, particularly where moose don’t face pressure from predators.

Four bird species that he expected to see during that study didn’t occur at all, Berger said, “because moose browsing had been so intense.” And because national parks ban hunting, moose tend to congregate within their borders, achieving densities almost five times higher than outside of them, Berger added, meaning Rocky Mountain National Park may see magnified effects over time.

Scientists Pointing
Scientists conduct willow surveys to assess the impact of moose populations on park vegetation. Moose can eat up to 60 pounds of willow per day, significantly impacting local plants and other wildlife that rely on them.  Jeremy Miller

Meanwhile, the moose here are exhibiting new and surprising behaviors that could affect the park’s ailing vegetation. Moose tend to be solitary animals, said Bartusch. In 2019, however, he had an encounter in the park that challenged that notion. He and a crew member were working on the park’s west side when they spotted a couple of moose in a large meadow. “We weren’t worried about it because they were a long way off,” said Bartusch. “So we went about our business and suddenly we realized we’d somehow managed to get surrounded. My partner and I counted 33 individual moose.”

According to Deacy, groups of moose sometimes “yard up” in the winter to stomp out a comfortable spot in deep snow. But such congregations are rare in summer. In this case, said Bartusch, the animals seemed to be moving in a herd. If the behavior became commonplace among Rocky Mountain’s moose, it could concentrate their impacts. “People love their moose,” said Elaine Leslie, former chief of the National Park Service’s Biological Resource Management Division. But too many animals could very well threaten “the primary purpose of the park, which is the preservation of resources.”

What might a Rocky Mountain National Park moose management plan look like? First of all it requires sound scientific data on moose populations. If they determine there are too many moose, Leslie said, options include working with the state to increase moose hunting on Rocky Mountain’s periphery. She also mentioned dosing animals with contraceptives delivered via darts. The worst-case scenario, she said, would be having to conduct a moose cull, as other parks have done periodically to bring down their elk populations.

Further complicating management is the degree to which Rocky Mountain’s ecosystems have already been modified by people. Before the park was established, ranchers and farmers plowed willows under to provide forage for horses and cows; others dewatered and altered stream channels and meadows to make way for roads, parking lots, visitor centers and other bits of infrastructure. Directly restoring the park’s beleaguered willow stands and wetlands, therefore, would go a long way toward making the environment more resilient against future moose damage.

To that end, the park is attempting to coax beaver back within its boundaries from surrounding waterways to build ponds and raise the water table. That, in turn, would help willows regenerate and grow. Park staff are counting on the exclosures to do double duty, protecting beavers and their handiwork from any boost in elk or moose numbers that willow regrowth might bring.

Leslie sees another potential solution in Colorado’s wolf reintroduction, which brought ten animals to Grand County, in the Central Rockies, in December 2023. Wolves are the main predator of elk and moose, and they could help ease pressure on the park’s willow and aspen if they recolonize the area and reduce populations or induce herds to keep moving. That’s what happened in Yellowstone after the federal government restored wolves, and as grizzly bear and other struggling predator populations rebounded.

Moose Wades Through a Stream
A moose wades through the water. David Dietrich

On a bright late-July morning last year, I visited State Forest State Park, in the same region where officials originally released moose in 1978. Today, as many as 700 roam the area, comprising nearly one-fourth of the state population. “It’s the last frontier,” said Tony Johnson, a State Forest law enforcement ranger, “where there are no chain stores, but moose on every corner.”

I headed to a campground and trail that Johnson identified as a “moose hotspot.” “There is a moose there that goes from being a very neat encounter to a potentially dangerous situation pretty quickly,” he had told me. At the trailhead, as if on cue, a large juvenile male emerged from a stand of pines. It stood mere feet from the dirt path, munching on willows as a procession of ultra-marathoners plodded by. Some stopped to gawk. Others glanced at the animal as if it were a hallucination—understandable, perhaps, given that the runners were about 15 miles into a punishing 65-mile race.

Even though moose pose potential threats to native ecosystems and people, local communities are learning to co-exist with the animals. In Walden, 25 minutes north, moose have become such frequent visitors that a sign on the way into town proudly proclaims it “The Moose Viewing Capital of Colorado.” “We have them in town quite often,” said Josh Dilley, State Forest’s park manager, who met me on the trail. They especially like to congregate around the elementary school, Dilley explained, “so we’ll go sit strategically between the moose and the kids while they’re going to school.” When moose loiter too long in front yards and public parks, wildlife officials haze them away with firecrackers or non-lethal rubber buckshot. On rare occasions, they sedate an unruly moose with a dart and transplant it elsewhere by truck.

Along the trail, Dilley and I encountered dozens of hikers and several bags of dog poop, which Dilley dutifully retrieved. Dogs, Dilley explained, present one of the greatest sources of conflict with moose. Moose do not distinguish a Pomeranian from a gray wolf. And rather than run away, an adult moose will stand its ground or chase an unleashed dog back to its owner, often attempting to gore a dog with its antlers or crush it with its hooves. A week later, at State Forest’s annual “Moose Fest,” I spoke with Trina Romero, a wildlife viewing coordinator with Colorado Parks and Wildlife, who said that moose attacks in the state now outnumber bear and mountain lion attacks combined, even though moose numbers are significantly lower.

Despite growing pains as Coloradans figure out how to co-exist with this large, non-native ungulate, the state has become something of a de facto refuge for the species. Moose populations in much of their native range across the northern U.S. are plummeting. In New Hampshire, they declined by nearly half between the mid-1990s and late-2010s, owing to habitat loss from clear-cutting and warming temperatures, which have triggered a sharp rise in ticks.

Wyoming also used to be a moose stronghold, but today Colorado has more moose than its neighbor to the north. And there are signs that Colorado’s moose numbers may be naturally stabilizing. “We have some evidence that our moose population is expressing characteristics of being at or near carrying capacity, such as lower pregnancy rates and animals skipping breeding,” Bergman said.

Because biologists don’t have great information on the long-term trajectory of state moose populations, Bergman said, his agency is conservative when it comes to apportioning moose tags to hunters each year. “We could probably use [hunting] as a tool to bring down density … but we also face social pressure to maintain high densities of animals. People love seeing moose, so it really is about finding trade-offs and middle ground.”

Others are not so optimistic. Moose “are one of my favorites,” said Elaine Leslie. “But I’m worried about what is happening at the ecosystem level, especially in Rocky Mountain National Park. That is a very biodiverse area right now.”

Moose
Moose gather together. David Dietrich

For the sake of Colorado’s moose and the ecosystems they inhabit, Leslie said, the state’s ardor must turn to more research, rigorous population counts and science-based management. “You have to look at the big picture, at what happens 20 and 30 years down the road.” Otherwise, Colorado residents may find sorrow after sorrow: increasingly denuded streambanks, more frequent attacks and car collisions, and greater numbers of moose in the crosshairs.

“It’s partly everybody’s fault, the state and the feds, because we don’t think into the future very well,” Leslie said. “And we don’t learn from history. Unless everybody gets on the same page, it’s going to get ugly.”

This story originally appeared in bioGraphic, an independent magazine about nature and regeneration powered by the California Academy of Sciences.

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Don’t Think Too Hard About Gum

When you chew gum, you’re essentially gnawing on plastic.

At the turn of the 20th century, William Wrigley Jr. was bent on building an empire of gum, and as part of his extensive hustle, he managed to persuade the U.S. Department of War to include his products in soldiers’ rations. His argument—baseless at the time—was that chewing gum had miraculous abilities to quench thirst, stave off hunger, and dissipate nervous tension. But he was right: Scientists have since found that gum chewing can indeed increase concentration, reduce the impulse to snack, alleviate thirst, and improve oral health.Perhaps that’s why people around the world have had the impulse to gnaw on tacky materials—roots, resins, twigs, blubber, tar made by burning birch bark—for at least 8,000 years. Today, gum is again being marketed as a panacea for wellness. You can buy gum designed to deliver energy, nutrition, stress relief, or joint health; scientists are even developing gums that can protect against influenza, herpes, and COVID. Ironically, this new era of chewing gum is manufactured with a distinctly modern ingredient, one not usually associated with wellness: plastic.By the time Wrigley began his business venture, Americans had grown accustomed to chewing gum sold as candy-coated balls or packaged sticks. The base of these chewing gums was made from natural substances such as spruce resin and chicle, a natural latex that Aztecs and Mayans chewed for hundreds if not thousands of years. Unfortunately for 20th-century Americans, the chicozapote trees that exude chicle take a long time to grow, and if they are overtapped, they die. Plus, cultivated trees don’t produce nearly as much chicle as wild trees, says Jennifer Mathews, an anthropology professor at Trinity University and the author of Chicle. In the 1950s, chicle harvesters began struggling to meet demand. So gum companies turned to the newest innovations in materials science: synthetic rubbers and plastics.Today, most companies’ gum base is a proprietary blend of synthetic and natural ingredients: If a packet lists “gum base” as an ingredient, that gum most likely contains synthetic polymers. The FDA allows gum base to contain any of dozens of approved food-grade materials—substances deemed either safe for human consumption or safe to be in contact with food. Many, though, are not substances that people would otherwise think to put in their mouth. They include polyethylene (the most common type of plastic, used in plastic bags and milk jugs), polyvinyl acetate (a plastic also found in glue), and styrene-butadiene rubber (commonly used in car tires). The typical gum base contains two to four types of synthetic plastics or rubbers, Gwendolyn Graff, a confectionery consultant, told me.Everything we love about gum today is thanks to synthetic polymers, Graff said. Polyvinyl acetate, for example, strengthens the bubble film. “If you blow a bubble, and it starts to get holes in it and deflate, that’s usually an indicator that it doesn’t have polyvinyl acetate,” Graff said. Styrene-butadiene rubber creates a bouncy chewiness that makes gum more likely to stick to itself rather than to surfaces like your teeth. Polyethylene can be used to soften gum so it doesn’t tire out your jaw. Gums with only natural polymers “can feel like they're going to fall apart in your mouth,” Graff said.Plastic gum, though, also falls apart, in a way: Gum chewing has been linked to microplastic ingestion. In a study published in December, U.K. researchers had a volunteer chew on a piece of gum for an hour, spitting into test tubes as they went. After an hour of gum chewing, the saliva collected contained more than 250,000 pieces of micro and nano plastics—comparable to the level of microplastics found in a liter of bottled water. In a study presented at a recent meeting of the American Chemical Society (which has not yet been peer-reviewed), a graduate student’s saliva contained elevated microplastic levels after she chewed several commercially available gums, including natural ones. The research on gum chewing and microplastics is still limited—these two papers effectively represent analysis of just two people’s post-chew saliva—but gum chewing has also been correlated with higher urine levels of phthalates, plastic-softening chemicals that are known endocrine disruptors.Scientists are still learning about the health impacts of microplastic ingestion, too. Microplastics find their way into all kinds of foods from packaging or contamination during manufacturing, or because the plants and animals we eat absorb and ingest microplastics themselves. As a result, microplastics have been found in human livers, kidneys, brains, lungs, intestines, placentas, and breast milk, but exactly how our bodies absorb, disperse, and excrete ingested plastic is not very well studied, says Marcus Garcia, who researches the health effects of environmental contaminants at the University of New Mexico. Some research in mice and cultured cells hint that microplastics have the potential to cause damage, and epidemiological research suggests that microplastics are associated with respiratory, digestive, and reproductive issues, as well as colon and lung cancer. But scientists are still trying to understand whether or how microplastics cause disease, which microplastics are most dangerous to human health, and how much microplastic the body can take before seeing any negative effects.The answer could affect the future of what we choose to eat—or chew. Ingesting tiny plastic particles might seem inevitable, but over the past 10 years or so, Americans have grown understandably fearful about bits of plastic making their way into our food, fretting about microwaving food in plastic containers and drinking from plastic bottles. Gum has, for the most part, not triggered those worries, but in recent years, its popularity had been dropping for other reasons. In a bid to reverse that trend, gum companies are marketing synthetic gum as a tool for wellness. Just like Wrigley, they are betting that Americans will believe in the power of gum to soothe nerves and heal ailments, and that they won’t think too hard about what modern gum really is. For anyone worried about swallowing still more plastic, after all, gum is easy enough to avoid.

A marine biologist discovered something incredible in a beer bottle on the seafloor

This story was produced in collaboration with The Dodo. One morning this week, Hanna Koch was snorkeling in the Florida Keys when she came across a brown beer bottle on the sea floor. Koch, a marine biologist for Florida’s Monroe County, picked up the bottle, planning to carry it with her and later toss it […]

This story was produced in collaboration with The Dodo. One morning this week, Hanna Koch was snorkeling in the Florida Keys when she came across a brown beer bottle on the sea floor. Koch, a marine biologist for Florida’s Monroe County, picked up the bottle, planning to carry it with her and later toss it out.  Through her dive mask, Koch peered inside to make sure it was empty.  That’s when she saw an eyeball.  “There was something staring back at me,” Koch told me.  It wasn’t just one eyeball, actually — but dozens. Inside the bottle was an octopus mom with a brood of babies. “You could see their eyes, you could see their tentacles,” Koch said in a recent interview with Vox and The Dodo. “They were fully formed.” Instead of taking the bottle with her and throwing it away like she initially intended, Koch handed it to her colleague, another marine biologist, who carefully placed it back on the sandy sea floor. Based on the images and video, Chelsea Bennice, a marine biologist at Florida Atlantic University, said the animal was likely a species of pygmy octopus — making this whole encounter even cuter.  On one hand, it’s hopeful to find life — an octopus family! — living in rubbish. “One man’s trash is another octopuse’s nursery,” as University of Miami environmental scientist Jennifer Jacquet told me when I showed her the photos. Her graduate student, Janelle Kaz, said it’s actually not uncommon for octopuses to take up residence in beer bottles. “They are highly curious and opportunistic,” Jacquet said.  But it’s also a reminder that, as Florida ecosystems decline, there are fewer and fewer places for wildlife to live. Overfishing, pollution, and climate change have devastated near-shore habitats in the Keys — and especially coral reefs — in the last few decades.  The irony, Koch told me, is that she runs a state-funded project in Monroe County to create “artificial reefs:” structures, often made of concrete, to enhance the habitat for fish, lobsters, and other sea creatures. And she was actually snorkeling that morning to figure out where to put some of the structures.  “This octopus found artificial habitat to make its home,” Koch said. “I was just like, ‘Wait momma, because I’m going to put out some better habitat for you — something that someone can’t pick up and throw away.’”

Sea Lion Bites Surfer Amid One of the Worst Outbreaks of Domoic Acid Poisoning That California Wildlife Rescuers Can Remember

Sea lions, dolphins and birds are sick and dying because of a toxic algae bloom in Southern California—and animal care organizations are overwhelmed by the scale

Volunteers with the Channel Islands Marine & Wildlife Institute in Santa Barbara, California, rescue a sick sea lion that's likely suffering from domoic acid poisoning. David Swanson / AFP via Getty Images It started as a normal surf session for RJ LaMendola. He was roughly 150 yards from the beach in Southern California, riding the waves and enjoying the peaceful solitude. But the situation quickly turned violent when a sea lion emerged from the water and charged at LaMendola. The 20-year surfing veteran tried to remain calm as he frantically paddled back to shore, but the sea lion was behaving unusually—“like some deranged predator,” LaMendola wrote in a widely shared post on Facebook. The sea lion made contact, delivering a hard bite on LaMendola’s left buttock that pierced through his wetsuit. “Never have I had one charge me, especially at that ferocity, mouth open,” LaMendola tells the Ventura County Star’s Stacie N. Galang and Cheri Carlson. “It really was out of, like, a horror movie.” Eventually, LaMendola made it back to the sand and drove himself to a nearby emergency room. After being treated, he contacted local wildlife authorities. The most likely explanation for the sea lion’s abnormally aggressive behavior? The creature was probably suffering from domoic acid poisoning, which results from toxic algae blooms. Across Southern California, authorities are grappling with one of the worst outbreaks of domoic acid poisoning they’ve ever seen. Dozens of sea lions and dolphins have been affected by the condition in recent weeks, reports the Los Angeles Times’ Summer Lin. Birds are also turning up dead, according to the Los Angeles Daily News’ Erika I. Ritchie. At least 140 sick sea lions are being cared for at the Marine Mammal Care Center in San Pedro, per the Los Angeles Times, because they have a 50 to 65 percent chance of surviving if they receive treatment. Roughly another 45 are being cared for at the Pacific Marine Mammal Center in Laguna Beach, reports the Los Angeles Daily News. SeaWorld San Diego has rescued another 15 this year, reports KGTV’s Jane Kim. Other sea lions have been found dead on area beaches. “This morning, we had three calls within 30 minutes of daylight breaking,” Glenn Gray, CEO of the Pacific Marine Mammal Center, told the Los Angeles Daily News on March 18. “That’s the magnitude of it.” Members of the public are being urged to report any sick, distressed or dead animals they find on the beach. Beachgoers should also stay away from the animals and give them space. David Swanson / AFP via Getty Images Dozens of dolphins, meanwhile, are washing up dead or close to death on beaches. Veterinarians are euthanizing the dolphins, because they rarely survive domoic acid poisoning, per the Los Angeles Times. “It’s the only humane option,” says John Warner, CEO of the Marine Mammal Care Center, to the Westside Current’s Jamie Paige. “It’s an awful situation.” A similar outbreak occurred in 2023, killing more than 1,000 sea lions. But officials say this year is shaping up to be worse. The harmful algae bloom started roughly five weeks ago. During a bloom, environmental conditions cause microscopic phytoplankton to proliferate. Some species of phytoplankton produce domoic acid, which then accumulates in filter-feeding fish and shellfish. Marine mammals become sickened when they eat the affected fish and shellfish. (Humans can also get sick from eating contaminated fish, shellfish and crustaceans.) In marine mammals, symptoms of domoic acid poisoning include seizures, lethargy, foaming at the mouth and a neck-craning behavior known as “stargazing.” Biting incidents—like the one LaMendola endured—are rare, but sickened animals have been known to behave aggressively. “The neurotoxin is crippling and killing sea lions and dolphins,” says Ruth Dover, managing director of the nonprofit Channel Islands Marine & Wildlife Institute, to the Ventura County Star. The bloom likely started when cold water from deep in the Pacific Ocean rose to the surface in February. Now, it also appears to be spreading closer to the shore. Researchers are monitoring the bloom, but so far, they have no indication of how long it will last. Authorities say toxic algae blooms are getting worse and happening more frequently because of climate change, agricultural runoff and other human-caused factors. This is the fourth straight year a domoic acid-producing bloom has developed off Southern California, as Dave Bader, chief operating officer of the Marine Mammal Care Center, tells KNX News’ Karen Adams. “We don’t know what the long-term impacts will be for having so many consecutive years of this toxic bloom,” Bader adds. “But [dolphins are] a sentinel species. They’re telling us about the health of the ocean, and when we see marine life dying, and we’re seeing it in increasing levels with more frequency, the ocean’s telling us something’s off.” The ongoing outbreak is taking its toll on Southern California veterinarians, volunteers and beachgoers. The incidents are particularly heartbreaking for lifeguards, who typically comfort dying dolphins—and keep beachgoers away—until authorities can arrive. Members of the public are encouraged to report any distressed, sick or dead animals they find on the beach. And, more importantly, they should leave the animals alone. Authorities say pushing a sick creature back into the ocean will likely cause it to drown. Dolphins also become especially agitated when they’re out of the water and people are around—to the point that they can die from fear. “People need to leave them alone and not crowd around them,” Warner tells the Los Angeles Times. “Selfies kill animals, so use your zoom, and stay away.” Get the latest stories in your inbox every weekday.

Deep Sea Mining Impacts Still Felt Forty Years On, Study Shows

By David StanwaySINGAPORE (Reuters) - A strip of the Pacific Ocean seabed that was mined for metals more than 40 years ago has still not recovered,...

SINGAPORE (Reuters) - A strip of the Pacific Ocean seabed that was mined for metals more than 40 years ago has still not recovered, scientists said late on Wednesday, adding weight to calls for a moratorium on all deep sea mining activity during U.N.-led talks this week.A 2023 expedition to the mineral-rich Clarion Clipperton Zone by a team of scientists led by Britain's National Oceanography Centre found that the impacts of a 1979 test mining experiment were still being felt on the seafloor, a complex ecosystem hosting hundreds of species.The collection of small "polymetallic nodules" from an eight-metre strip of the seabed caused long-term sediment changes and reduced the populations of many of the larger organisms living there, though some smaller, more mobile creatures have recovered, according to the study, published in Nature journal."The evidence provided by this study is critical for understanding potential long-term impacts," said NOC expedition leader Daniel Jones. "Although we saw some areas with little or no recovery, some animal groups were showing the first signs of recolonisation and repopulation."Delegations from 36 countries are attending a council meeting of the U.N.'s International Seabed Authority in Kingston, Jamaica this week to decide whether mining companies should be allowed to extract metals like copper or cobalt from the ocean floor.As they deliberate over hundreds of proposed amendments to a 256-page draft mining code, environmental groups have called for mining activities to be halted, a move supported by 32 governments and 63 large companies and financial institutions."This latest evidence makes it even more clear why governments must act now to stop deep sea mining before it ever starts," said Greenpeace campaigner Louise Casson.While few expect a final text to be completed by the time the latest round of talks ends on March 28, Canada's The Metals Company plans to submit the first formal mining application in June.On Friday, delegates will discuss what actions should be taken if an application to mine is submitted before the regulations have been completed.TMC said at a briefing last week that it had a legal right to submit an application at any time and hoped that the ISA would bring clarity to the application process.TMC says the environmental impact of deep sea mining is significantly smaller than conventional terrestrial mining."You just have to move a lot less material to get the same amount of metal - higher grade means better economics, but also means lower environmental impacts," said Craig Shesky, TMC's chief financial officer.(Reporting by David Stanway; Editing by Saad Sayeed)Copyright 2025 Thomson Reuters.

In the hills of Italy, wolves returned from the brink. Then the poisonings began

Strict laws saved the country’s wolves from extinction. Now conservationists believe their relaxation could embolden vigilantesHigh on a mountain pass near the town of Cocullo in central Italy lay six black sacks. Inside were nine wolves, including a pregnant female and seven youngsters – an entire pack. They had eaten slabs of poisoned veal left out a few days earlier, dying over the hours that followed, snarls of pain fixed on their faces.Three griffon vultures and two ravens were also killed, probably alongside more animals that went into hiding, dying out of sight. Poison creates a succession of death, spreading through entire food chains and contaminating land and water for years. Continue reading...

High on a mountain pass near the town of Cocullo in central Italy lay six black sacks. Inside were nine wolves, including a pregnant female and seven youngsters – an entire pack. They had eaten slabs of poisoned veal left out a few days earlier, dying over the hours that followed, snarls of pain fixed on their faces.Three griffon vultures and two ravens were also killed, probably alongside more animals that went into hiding, dying out of sight. Poison creates a succession of death, spreading through entire food chains and contaminating land and water for years.The incident in 2023, was described as “culturally medieval” by national park authorities. “It was a bad day for the whole team,” says Nicolò Borgianni, a vulture field officer with Rewilding Apennines, who still remembers what a beautiful May day it was when the animals perished: alpine flowers poking through the grass and snow still dusting mountain peaks on the horizon from the 1,300-metre viewpoint. “But there are many cases like this one.”The bags containing nine wolves poisoned in Cocullo. No one was prosecuted for the deaths. Photograph: HandoutLike all poisoning events in this area, no one was prosecuted. The corpses were disposed of and life moved on. Now the ground is grubbed up from wild boars digging their snouts in the dirt looking for bulbs to eat.Downgrading wolf protection is a misguided decision. It offers no real help to rural communitiesIn the 1970s, wolves were on the brink of extinction in Italy, but thanks to strict protections and conservation efforts, there are now more than 3,000 of them. In many areas of Europe, farmers are having to learn to live alongside wolves again as they return to places they have been absent from for hundreds of years – and many are concerned that they prey on livestock. The story unfolding in this small valley in Italy is being repeated all over Europe. “Farmers feel abandoned by government, so they solve their problems on their own,” says Borgianni.From March 2025, the EU is relaxing its protections from “strictly protected” to “protected”, which means if wolves are perceived as a threat to rural communities, states can organise culls. Poisonings such as the one in Cocullo will remain illegal, but conservationists fear the relaxation of protections will empower vigilantes.Angela Tavone, a communications manager from Rewilding Apennines, is worried this will create more “chains of death” like the one two years ago. “Groups of farmers can feel more free to act against wolves because of the change in the EU law,” she says.Angela Tavone and Nicolò Borgianni inspect a horse skull. Photograph: Luigi Filice/The GuardianWhoever killed the wolf pack in 2023 failed to keep wolves away. Months later, another pack moved in. Nearly two years later, on that same spot, there are half a dozen wolf droppings, some just a few weeks old. The pack’s territory overlaps with mountain pastures used for cattle and sheep in spring and summer. Wild boar makes up most of the wolves’ diet here, but you can also spot hairs from cows or horses in the droppings. Borgianni estimates about 10% of their diet is livestock. One pack monitored by scientists in the region appeared to be eating closer to 70% during winter.Vultures are often the sentinels of a poisoning event. The Apennines has the highest number of GPS-tagged vultures in a single population, so observers know something is wrong if their tags stop moving. “If you investigate, you find these incidents,” says Borgianni. They are social animals and up to 60 birds can feed on a single carcass, so dozens can be wiped out quickly. Since 2021 the Rewilding Apennines team has picked up 85 carcasses across all species.An Apennine wolf pup carrying part of a red deer in Abruzzo, Italy. One poisoning event can kill a whole pack. Photograph: Nature Picture Library/AlamyPredator poisoning is an issue across Europe – and the world – but we know little about the extent of it, because animals generally die out of sight. Farmers say these apex predators threaten their livelihoods – and resolving the conflicts is complex.Down in the valley, Cristian Guido’s family farm and restaurant Il Castellaccio back on to fresh mountain pastures. Twenty years ago, when he started farming, there were not many wolves around. Two nights ago, CCTV cameras captured a pair of wolves wandering through the yard. Guido can sometimes hear them howling from the woods by the farm.Cristian Guido at his family farm and restaurant. Photograph: Luigi Filice/The GuardianFrom May, his 90 sheep go up into the hills every day to fatten on the succulent grasses, and come down in the evenings. One day last October, 18 of them didn’t come back. Guido believes wolves were to blame, perhaps chasing the sheep off a cliff.I find wolves beautiful, but I keep asking for help. It is just not possible to keep them awayThere was no evidence they had been killed by a wolf (there often is not) so he got no compensation. Now, when he takes his animals up in the morning, he doesn’t know if they will all come back. “I fear that will happen again,” he says.He is not alone. “Other farms suffered the same loss,” he says. In the past few years, half a dozen dead wolves have been hung up by roads and bus stops by people protesting at their return.“I find wolves beautiful, but I keep asking for help. It is just not possible to keep them away. And I’m aware if you shoot them, you will get more and more damage,” he says. Guido believes protections for wolves should not have been downgraded, but that farmers must be given more support.The bones of a horse in ⁨Cocullo⁩, ⁨Abruzzo. Photograph: Luigi Filice/The GuardianThis would include making compensation easier to claim and quicker to be distributed. There should be more support for farmers constructing wolf-proof fences near their properties, he believes.Research this year looking at wolf-farmer conflicts in northern Greece found wolves were often scapegoats for deep-rooted issues, such as financial challenges, poor government policies on protection of livelihoods, a changing climate, lack of services and rural depopulation. “Our findings emphasise that while wolves impact farmers, economic and policy-related factors play a greater role,” the researchers concluded. The study found fair compensation schemes were essential for coexistence.These findings are echoed by a coalition of NGOs, including BirdLife Europe, ClientEarth and the European Environmental Bureau, which say that instead of providing support for farmers living alongside wolves, the EU has allowed them to be culled. “Downgrading wolf protection is a misguided decision that prioritises political gains over science and will further polarise the debate,” say the NGOs. “It offers no real help to rural communities.”Virginia Sciore is a farmer with 150 goats grazing on pastures in the Morrone mountains. Since 2018 she has lost five goats. “You can see in the eyes of the goats they are terrified – something happened in the mountain,” she says. Sometimes, she finds a collar or tuft of hair, but usually they disappear without a trace, so she doesn’t claim compensation. “I don’t know if it was a wolf,” she says.“The majority of farmers don’t believe in coexistence,” Sciore says. “They have stories about wolves that have been imported. They want to believe these things. People are angry and it’s projected on to the wolf.”Virginia Sciore has lost five of her 150 goats since 2018. Photograph: Angela Tavone/Rewilding ApenninesThe conflict over wolves comes amid a wider shift away from environmental protections across Europe. Last year, EU leaders scaled back plans to cut pollution and protect habitats after angry protests from farmers, as a law to restore nature was turned into a political punching bag. “It’s a low moment historically to face this issue,” says Tavone.The Cucollo incident was a turning point for the Rewilding Apennines team. In response, they created their first anti-poison dog unit. A malinois dog called Wild – who at six months old is still in training – will, in the coming months, sniff out potential poisoning incidents.As spring approaches, so too does the most dangerous time for poisoning events, as farmers look to protect young and vulnerable livestock. Catching poisoning incidents quickly is key – and Wild will help with that. Those fighting to protect wildlife are increasing their efforts. “The war is still going on,” says Tavone.The mountains around Cocullo⁩. As spring approaches, poisoning events usually spike as farmers try to protect young animals. Photograph: Luigi Filice/The Guardian

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