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Hungry for Justice: Spotlight on the South provides a snapshot of the injustices present in our current food system and introduces one of the promising market-based solutions that has arisen—Food Justice Certification. It tells the story of one farm in the South and their commitment to focus on social justice issues for their farmworkers by seeking this certification and market label. Food Justice Certification, a project of the Agricultural Justice Project (AJP), is a unique program in the domestic fair trade movement as it is the only verification program in the marketplace that has included farmworkers and farmworker representatives in the development of the certification standards and includes them in the verification process.